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Easy Chopped Salmon Salad
Serves 4 |
Enjoy this heart healthy salad!
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Ingredients:
| 2 cups lettuce |
| 2 teaspoons garlic, minced |
| 1/2 red onion, chopped |
| 2 tablespoons cilantro, chopped |
| 1 lb. fresh salmon filet |
| 2 tablespoons lemon juice, fresh squeezed |
| 1/2 Roma tomato, chopped |
| 1 teaspoon salt, more for taste |
| 1 teaspoon pepper, more for taste |
Directions:
- Preheat oven to 350° F.
- Add salt and pepper to salmon filet. Bake for 10 minutes on pan, cover top with foil.
- Remove salmon from oven and chill until cold. Chop salmon into small pieces then set aside.
- Mix together, lettuce, garlic, onion, cilantro, lemon juice, and tomato. Add salmon, gently toss and enjoy!
| Cooking Method: | Bake |
| Main Ingredient: | Salmon, Lettuce |
| Course: | Salad, dinner |
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