For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Country Breakfast Skillet
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Grilled Pineapple Shrimp Skewers
Rate this Recipe
Serves 8 |
Sweet and savory with some heat.
Ingredients:
1/2 cup coconut milk |
1/4 cup orange juice |
2 teaspoons lime juice |
3 teaspoons soy sauce |
4 teaspoons hot sauce, your preference |
1 lb shrimp, peeled and deveined |
1 can pineapple chunks, 20 oz. |
Olive oil, for brushing |
Directions:
- Pour the coconut milk, orange juice, lime juice, soy sauce and hot sauce into a mixing bowl. Stir together well. Pour into a large container with a lid.
- Add the shrimp to the container. Place the lid on top and toss to coat shrimp. Place the container into the refrigerator for 2 hours to marinate.
- Place 8 wooden skewers in water to soak while the shrimp marinates.
- Assemble skewers by alternating two pineapple chunks followed by a shrimp until skewer is full. Repeat process with remaining pineapple and shrimp on each skewer.
- Preheat grill to medium heat. Brush olive oil over the grill grates.
- Place shrimp skewers on the grill and cook for between 4-5 minutes per side.
Main Ingredient: | Shrimp, Pineapple |
Course: | Dinner |
See Other Recipes Like This
Summer
Spring
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >