For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Spaghetti with Meat Sauce
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Baked Salmon with Brown Sugar Glaze
Serves 8 |
Full of fantastic flavor!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 tablespoon brown sugar |
| 1 teaspoon honey |
| 2 teaspoons butter |
| 1 tablespoon olive oil |
| 1 tablespoon soy sauce |
| 1 tablespoon Dijon mustard |
| 1/2 teaspoon salt |
| 1/4 teaspoon ground black pepper |
| 2 1/2 lbs. salmon fillet |
Directions:
- Preheat oven to 350° F. Place brown sugar, honey and butter in a small saucepan set over medium heat; cook and stir until melted. Remove saucepan from heat then whisk in olive oil, soy sauce, Dijon mustard, salt and black pepper. Allow brown sugar glaze to cool for about 5 minutes.
- Line a baking pan with foil then place salmon fillet in pan. Brush with brown sugar glaze. Bake, uncovered, until salmon flakes easily with a fork, about 20 to 25 minutes.
| Course: | Lunch, Dinner |
Similar Recipes:
See Other Recipes Like This
Spring
Summer
Winter
Fall
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
