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Layered Hash Browns with Mixed Vegetables
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Zesty BBQ Cheeseburgers
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Serves 6 |
Kick up the flavor on your regular cheeseburger!
Ingredients:
2 lb ground beef |
1/3 cup finely chopped red onion |
6 tablespoons barbecue sauce |
6 slices cheese, your preference |
6 hamburger buns, (toasted) |
Lettuce leaves, (for garnish) |
Tomato, (sliced, for garnish) |
Red onion, (sliced, for garnish) |
Directions:
- Preheat grill to medium.
- Combine ground beef, onion and 3 tablespoons barbecue sauce in mixing bowl, mix thoroughly. Shape into six hamburger patties.
- Place patties on grill, cover and cook for 7 - 10 minutes. Flip patties once. (Cook until instant-read thermometer inserted horizontally into center registers 160 degrees F) About 1 minute before patties are done, brush with remaining barbecue sauce and top with cheese slices.
- Line bottom half of each bun with lettuce leaves, tomato and red onion slices. Place patties on top, then complete burger with top bun.
Cooking Method: | Grill |
Main Ingredient: | Beef |
Course: | Dinner |
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