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Caramel Pecan Clusters

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Serves 10 cups | 

Four ingredients to sweet deliciousness!

Ingredients:

2 cups pecan halves
6 cups rice squares cereal
2 cups caramel bits
1/4 cup water

Directions:

  1. Heat oven to 300° F. Line two large cookie sheets with parchment paper. Set aside.
  2. Combine the pecans and cereal in a large bowl. Set aside.
  3. Pour the caramel bits into a microwave-safe bowl then add the water. Cook in the microwave for 2 minutes. Stir until smooth.
  4. Pour the caramel over the pecans and cereal. Gently stir with a spatula to coat.
  5. Pour half of the coated pecans and cereal on each cookie sheet and spread out.
  6. Place the cookie sheets into the oven and bake for 15 minutes. Stir and flip, then bake for another 15 minutes.
  7. Remove from the oven. Lift the parchment paper off the cookie sheets.
  8. Let cool completely, then break apart into clusters. Enjoy!
Main Ingredient: Pecan, Cereal, Caramel
Cooking Method: Bake
Course: Dessert
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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