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Mixed Greens with Fresh Blueberries and Balsamic-Blueberry Vinaigrette

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Serves 6 | 

Perk up your taste buds with the fresh flavors of spring!

Ingredients:

1 cup chopped walnuts
1/3 cup blueberry preserves
1/2 cup balsamic vinegar
1/3 cup olive oil
Salt, to taste
Freshly ground black pepper, to taste
1 bag mixed greens, 12 oz.
1 red onion, halved and sliced
2 cups fresh blueberries
1 cup crumbled blue cheese
8 oz. strawberries, sliced

Directions:

  1. Set a small skillet over medium-high heat; add walnuts and cook and stir constantly until aromatic and toasted, about 5 minutes. Set aside.
  2. In a small bowl, whisk together blueberry preserves, balsamic vinegar, olive oil, salt and black pepper. Set aside.
  3. In a large serving bowl, combine mixed greens, onion, fresh blueberries, blue cheese, strawberries and walnuts. Drizzle with blueberry vinaigrette; toss to coat. Serve with remaining blueberry vinaigrette.
Main Ingredient: Fruit, Greens
Nutrition: Fiber, Vitamin A, Vitamin C, Vitamin K
Course: Lunch, Dinner, Salad, Side
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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