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Roasted Chicken Leg Quarters

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Serves 8 | 

A few simple seasonings create a delicious chicken dish.

Ingredients:

8 chicken leg quarters
4 tablespoons butter, melted
4 cloves garlic, minced
2 teaspoons basil
1/2 teaspoon sage
1 teaspoon thyme
1 teaspoon salt
1/8 teaspoon black pepper

Directions:

  1. Preheat oven to 350° F.
  2. Grease a shallow baking sheet. Set chicken legs on baking sheet.
  3. In a small bowl, stir together butter, garlic, basil, sage, thyme, salt and black pepper. Brush butter mixture all over chicken legs.
  4. Bake chicken for 60 minutes.
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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