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Simple Veggie Tian

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Serves 8 | 

Easy, Healthy and a Little Cheesy

Ingredients:

1 potato, (sliced thin)
Ground pepper, (to taste)
1 cup shredded Italian cheese
1 teaspoon minced garlic
1 tablespoon olive oil
1 zucchini, (sliced thin)
1 tomato, (sliced thin)
Salt, (to taste)
1 yellow squash, (sliced thin)
1 yellow onion, (sliced thin)
1 teaspoon dried thyme

Directions:

  1. Preheat oven to 400° F.
  2. Pour olive oil into a pan. Bring to medium heat.
  3. Once hot, add onion and garlic to pan. Saute for 5 minutes.
  4. Grease a medium baking dish with cooking spray. Place onion and garlic in the bottom of the baking dish. Arrange and alternate potato, zucchini, tomato and squash vertically on top of onion and garlic. Season with salt, pepper and thyme.
  5. Cover baking dish with aluminum foil and place in oven. Bake for 30 minutes.
  6. Remove foil from baking dish, sprinkle shredded cheese on to and place back in oven. Bake for 45-20 minutes. (Top should be golden brown)
Cooking Method: Bake
Course: Side, appetizer
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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