For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Southwestern Style Egg Rolls
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Saucy Country Style Ribs
Serves 8 |
These country-style ribs are fall-off-the-bone tender.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 3 lb country style pork ribs |
| 2 tablespoons salt |
| 2 teaspoon ground black pepper |
| 1 1/2 tablespoons garlic powder |
| 1 1/2 cups barbecue sauce |
Directions:
- Place ribs in a large pot. Fill pot with water to cover ribs. Bring water to a boil and cook ribs until tender.
- Combine salt, pepper and garlic powder in a small bowl. Remove ribs from pot and place them in a 9x13 inch baking dish. Sprinkle seasoning mix over ribs and let sit for 15 minutes.
- Preheat oven to 325° F.
- Pour barbecue sauce over ribs. Cover dish with aluminum foil and bake in for 60-90 minutes. Remove from oven and serve.
| Cooking Method: | Bake |
| Course: | Dinner |
See Other Recipes Like This
Spring
Summer
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
