For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend

Mushroom Swiss Hamburger
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Baked Salmon with Brown Sugar Glaze





Serves 8 |
Full of fantastic flavor!
Ingredients:
1 tablespoon brown sugar |
1 teaspoon honey |
2 teaspoons butter |
1 tablespoon olive oil |
1 tablespoon soy sauce |
1 tablespoon Dijon mustard |
1/2 teaspoon salt |
1/4 teaspoon ground black pepper |
2 1/2 lbs. salmon fillet |
Directions:
- Preheat oven to 350° F. Place brown sugar, honey and butter in a small saucepan set over medium heat; cook and stir until melted. Remove saucepan from heat then whisk in olive oil, soy sauce, Dijon mustard, salt and black pepper. Allow brown sugar glaze to cool for about 5 minutes.
- Line a baking pan with foil then place salmon fillet in pan. Brush with brown sugar glaze. Bake, uncovered, until salmon flakes easily with a fork, about 20 to 25 minutes.
Course: | Lunch, Dinner |
Similar Recipes:
See Other Recipes Like This
Fall
Summer
Spring
Winter
Star Spangled Scrumptious!

Get up and celebrate this 4th of July with some seriously delicious dishes! View Recipes >
Delicious Greek yogurt recipes to try at home.

If you love Greek yogurt, but want to shake things up a bit, try these amazing recipes. They're healthy, flavorful and easy to make! View Recipes >