For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Crispy Beer Battered Fish Tacos
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Buffalo Chicken Sandwiches
Serves 6 |
Hot, cheesy and delicious.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 6 sandwich rolls |
| 7 tablespoons butter |
| 3/4 cup buffalo sauce |
| 1 lb cooked chicken, shredded |
| 2/3 cup shredded cheddar cheese |
| 2/3 cup shredded mozzarella cheese |
| 1/2 cup blue cheese crumbles |
| 2 1/2 tablespoons ranch dressing seasoning |
Directions:
- Preheat the oven to 350° F. Grease a large baking pan with cooking spray.
- Place the bottom portion of the rolls in the baking pan.
- Melt 3 tablespoons of butter in a bowl. Pour buffalo sauce into the melted butter, stir to combine.
- Add the chicken to the buffalo sauce mixture and toss to coat. Spread the chicken evenly on the bottom half of the rolls in the baking pan. Sprinkle cheddar cheese, mozzarella and blue cheese crumbles over the chicken. Place the top half of the rolls on the chicken.
- Melt the remaining butter. Add ranch seasoning to melted butter and stir to combine. Brush over the top of the rolls.
- Cover with foil and bake for 10-12 minutes. Remove the foil and bake for an additional 3-5 minutes or until the tops of the rolls are browned.
- Remove from the oven and enjoy!
| Cooking Method: | Bake |
| Main Ingredient: | Chicken |
| Course: | Side |
See Other Recipes Like This
Spring
Fall
Summer
American
Winter
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
