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Triple Chocolate Brownies

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Serves 16 | 

A chocolate lovers dream made real.

Ingredients:

1 stick unsalted butter
1 baking bar semisweet chocolate, chopped
1/4 cup unsweetened cocoa powder
1 cup sugar
2 eggs
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 teaspoon espresso powder
1/2 cup flour
1/2 cup semisweet chocolate chips
Cooking spray, for baking pan

Directions:

  1. Preheat the oven to 350° F. Coat a large baking pan with cooking spray.
  2. Place butter and chocolate in a small saucepan, bring to low heat, stirring occasionally until melted. Remove saucepan from the heat, whisk in cocoa powder and set aside to cool.
  3. In a large mixing bowl, whisk together sugar, eggs, salt, vanilla, and espresso powder until the mixture is pale and fluffy, about 2 minutes.
  4. Whisk the melted chocolate into the egg mixture, mixing until thoroughly combined. Stir in the flour and chocolate chips.
  5. Pour the mixture into the pan, transfer to the oven and bake for 25 minutes. Allow brownies to cool for at least 15 minutes before cutting into squares and serving.
Cooking Method: Bake
Main Ingredient: Chocolate
Course: Dessert
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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