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Job Posting

Job Posting

Meat Cutter ***Experience Required***

La Mesa, CA

Posted: Friday, February 21st, 2025
Duties & Responsibilities

Qualifications

  • High school diploma or equivalent degree
  • 1+ years meat cutter experience
  • 2+ years grocery retail experience in Meat department processes and procedures
  • Must be at least 18 years of age
  • Reliable and dependable; ability to follow direction
  • Strong communication skills; outgoing and friendly demeanor
  • Ability to perform repetitious activities
  • Ability to multi-task, prioritize and stay organized
  • Excellent customer service skills and a positive attitude

Physical Requirements

  • Must be able to lift 50 pounds.
  • In an 8-hour work day: standing/walking 6-8 hours.
  • Hand use: single grasping, fine manipulation, pushing and pulling.
  • Work requires the following motions: bending, twisting, squatting and reaching.
  • Exposure to FDA approved cleaning chemicals.
  • Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
  • Ability to work in a wet and cold environment.
  • Ability to use tools and equipment, including box cutters, knives, electric pallet jacks, forklifts, hand trucks, six-wheel carts, balers, and other heavy machinery.
Requirements & Qualifications

Qualifications 

  • Be at least 18 years of age
  • Have strong good communication skills both written and verbal and the ability to take and give direction, participating in a team environment
  • Have and show an outgoing and friendly behavior along with a positive attitude and the ability to interact with our customers, taking special orders and answering phones
  • Have and maintain Food Safety certification. Also ensure that all federal, state, and company regulations and standards for product freshness, food safety, weights and measures, store safety, employee safety, refrigeration, and sanitation are met.

Physical Demands

  • Must be able to lift 50 pounds
  • In an 8-hour work day: standing/walking 6-8 hours
  • Hand use: single grasping, fine manipulation, pushing and pulling
  • Work requires the following motions: bending, twisting, squatting and reaching
  • Exposure to FDA approved cleaning chemicals
  • Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit
  • Ability to work in a wet and cold environment
Other Info

Work Hours: Availability requirements include; but are not limited to; days, evenings, weekends, & holidays.

Work Location: One location

Pay frequency: Every week

Benefits (Eligibility requirements may apply for the following benefits):

  • Sick Leave
  • Opportunities for career growth
  • Flexible Schedules
  • Store discount for you and one other family member in your household

EEO/AAP Statement: Frazier Farms Market is an EEO/AAP employer; all business decisions (employment, promotions, compensation, etc) are made without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, gender identity, or any other legally protected status.


Job Type: Full-time


Physical setting:

  • Grocery store

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Weekends as needed

Experience:

  • Meat Cutter: 2 years (Required)
  • Grocery: 1 year (Required)
  • Meat Department: 3 years (Preferred)

Work Location: In person


Wage

Full-Time, Hourly - $22 - 23

Apply

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