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Avocado Feta Dip

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Serves 4 cups | 

The any occasion party dip.

Ingredients:

2 avocados, scooped and diced
4 oz feta chunk, cubed
2 cloves garlic, minced
1 tablespoon extra-virgin olive oil
3 Roma tomatoes, seeded and diced
1/3 cup diced red onion
1/2 cup chopped parsley
1 tablespoon apple cider vinegar
1/2 teaspoon fine sea salt

Directions:

  1. In a mixing bowl, add the avocado, feta, garlic, extra-virgin olive oil, tomato, red onion, parsley, apple cider vinegar, and sea salt. Gently fold together until combined.
  2. Spoon avocado feta dip into a serving bowl and enjoy!
Main Ingredient: Avocado, Feta Cheese
Course: Side, appetizer
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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