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Italian Beef

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Serves 8 | 

An easy slow cooked roast that's tendr, rich and flavorful.

Ingredients:

2 pounds chuck roast, (boneless)
1 package dry onion soup mix
1 can beef broth
1 teaspoon Worcestershire sauce

Directions:

  1. Place roast on bottom of slow cooker. Add dry onion soup mix, beef broth and Worcestershire sauce. Cook on low 9-10 hours. Take roast out and place on a plate. 
  2. Shred with a fork. Place meat back in slow cooker and mix with juice. Serve on hamburger buns.
Cooking Method: Slow Cooker
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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