Skip Navigation
x

For the Love of Cooking!

|

Recipes and Resources for Making Great Food

Browse:
My Recipe Box

May We Recommend

Red Wine and Cranberry Meatballs
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array
Array

Gluten-Free Banana Bread

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe

Serves 1 loaf | 

Perfectly sweet and moist, enjoy a slice any time.

Ingredients:

1/2 cup dates, (chopped)
1 cup boiling water
4 eggs
2 cups bananas, (very ripe, mashed)
1/2 cup applesauce, (unsweetened)
3/4 cup sugar
1 teaspoon vanilla extract
1/2 cup sorghum flour
1 1/2 cups brown rice flour
1 teaspoon baking soda
1/4 teaspoon ground nutmeg
1/2 teaspoon salt
1/2 cup walnuts, (chopped)
1/3 cup butter, (melted)

Directions:

  1. Preheat oven to 350° F. Place dates in a small bowl and then pour boiling water over them; let dates stand 10 minutes. Drain; pat dates dry and set aside.
  2. Place eggs in a large bowl and lightly whisk. Add bananas, applesauce, sugar and vanilla; whisk until blended. Set aside.
  3. In a small bowl, combine sorghum flour, brown rice flour, baking soda, nutmeg and salt. Gently combine flour mixture and egg mixture, stirring until just blended. Gently stir in dates, walnuts and melted butter. Spoon bread mixture into a lightly greased 9- x 5-inch loaf pan.
  4. Bake until a wooden pick inserted into the center comes out clean, about 1 hour to 1 hour and 5 minutes. Cool bread in pan on a wire rack for 10 minutes. Remove bread from pan and completely cool on wire rack.
Cooking Method: Bake
Course: Side, snack
view disclaimer
In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes:

See Other Recipes Like This
Gluten-Free

Eating healthy never tasted so good!

Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >

Delicious recipes for the afternoon

Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >