Skip Navigation
x

For the Love of Cooking!

|

Recipes and Resources for Making Great Food

Browse:
My Recipe Box

May We Recommend

Roasted Turkey with Herbs
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array
Array

Filet Mignon Marinated In Burgundy Sauce

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe

Serves 8 | 

A steak that should be enjoyed and savored.

Ingredients:

8 filet mignon fillets
2 cups oyster sauce
1/2 cup butter
4 cups Burgundy wine, plus more for butter mixture
1 tablespoon green onion, minced
1 1/2 cups canola oil
1 tablespoon shallots
1 1/2 cups soy sauce
1 teaspoon ground white pepper
1 1/2 teaspoons oregano
1 tablespoon garlic, minced

Directions:

  1. Combine soy sauce, oregano, Burgundy wine, oyster sauce, garlic and canola oil in a saucepan. Bring pan ingredients to a boil, then remove from heat and place in refrigerator for an hour.
  2. Separate filet mignon fillets in a large baking dish, pour chilled Burgundy sauce over each fillet. Place aluminum foil over the top of the dish and refrigerate for 5 hours.
  3. In a separate bowl, combine 1 teaspoon of Burgundy wine with butter. Mix together evenly, add in green onions, white pepper and shallots. Cover with foil and refrigerate also.
  4. Heat grill to high heat and also preheat oven to 200° F.
  5. Place fillets on grill, cook until desired doneness is reached. Flip only once. Remove from grill and place fillets in baking dish. Put a spoonful of Burgundy butter on each fillet and bake until butter is melted.
Course: Dinner
view disclaimer
In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes:

See Other Recipes Like This
Winter
Valentine's Day
Summer
Fall
Spring

Crisp on the outside, gooey on the inside.

Crisp on the outside, gooey on the inside.
There are so many variations of the classic sandwich. Find a new favorite and share your love for one of the tastiest sandwiches around. View Recipes >

Traditional Irish Recipes for St. Patrick's Day

Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >