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Ranch-Barbecue Chicken French Bread

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Serves 12 | 

Over the top delicious, and so easy to prepare!

Ingredients:

Ranch dressing
2 cups barbecue sauce
1 loaf French bread, (cut in half lengthwise)
1/4 cup onion, (chopped)
1 avocado, (diced)
3 cups chicken, (cooked, shredded)
1/4 cup cilantro, (chopped)
4 cups Mozzarella cheese, (shredded)

Directions:

  1. Preheat oven to 350° F.
  2. Place shredded chicken in a bowl, add barbecue sauce and toss together.
  3. Spread a layer of barbecue sauce on each halves of the French bread.
  4. Sprinkle 1 1/2 cups of Mozzarella cheese on each half of bread. Arrange avocado, onion and chicken on the bread.
  5. Place in oven, broil 3-5 minutes. Cheese should be melted and bubbling.
  6. Remove bread from oven, sprinkle on cilantro. Pour a thin layer of Ranch dressing on top, cut into serving sizes and enjoy!
Cooking Method: Broil
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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