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Ranch-Barbecue Chicken French Bread
Serves 12 |
Over the top delicious, and so easy to prepare!
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Ingredients:
| Ranch dressing |
| 2 cups barbecue sauce |
| 1 loaf French bread, (cut in half lengthwise) |
| 1/4 cup onion, (chopped) |
| 1 avocado, (diced) |
| 3 cups chicken, (cooked, shredded) |
| 1/4 cup cilantro, (chopped) |
| 4 cups Mozzarella cheese, (shredded) |
Directions:
- Preheat oven to 350° F.
- Place shredded chicken in a bowl, add barbecue sauce and toss together.
- Spread a layer of barbecue sauce on each halves of the French bread.
- Sprinkle 1 1/2 cups of Mozzarella cheese on each half of bread. Arrange avocado, onion and chicken on the bread.
- Place in oven, broil 3-5 minutes. Cheese should be melted and bubbling.
- Remove bread from oven, sprinkle on cilantro. Pour a thin layer of Ranch dressing on top, cut into serving sizes and enjoy!
| Cooking Method: | Broil |
| Course: | Dinner |
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