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Slow Cooked Mashed Potatoes

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Serves 6 | 

Never again will you have to boil and mash.

Ingredients:

1/4 cup milk
1 teaspoon ground black pepper
2 teaspoons minced garlic
2 lb red potatoes, cut into small chunks
2 teaspoons salt
1/2 cup sour cream
Cooking spray

Directions:

  1. Coat the inside of the slow cooker with cooking spray.
  2. Add potatoes, place lid on and cook on low for 4 hours.
  3. Remove top, add milk, pepper, minced garlic, salt, and sour cream. Use hand mixer to blend all ingredients together. Season with salt and pepper in desired.
  4. Serve while hot.
Cooking Method: Slow Cooker
Course: Side
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