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Grilled T-Bones with BBQ Rub





Serves 2 |
Become a backyard legend with this easy grilled T-bone recipe.
Ingredients:
2 T-Bone steaks |
2 tablespoons packed brown sugar |
2 tablespoons chili powder |
1 tablespoon ground cumin |
2 teaspoons minced garlic |
2 teaspoons cider vinegar |
1 teaspoon Worcestershire sauce |
1/4 teaspoon ground red pepper |
Salt, to taste |
Directions:
- In a small bowl, combine brown sugar, chili powder, cumin, garlic, vinegar, Worcestershire sauce and red pepper; press evenly onto steaks.
- Place steaks on grill over medium heat. Grill, covered for 11 to 16 minutes for medium rare or 15 to 19 minutes for medium doneness, turning occasionally.
- Remove bones and carve steaks into slices.
- Season with salt, if desired, and serve.
Main Ingredient: | T-bone Steak, Beef |
Cooking Method: | Grill |
Course: | Dinner |
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