For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend

Ultimate Nachos
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Sweet Italian Sausage Meatballs





Serves 16 |
A yummy twist to the classic recipe.
Ingredients:
1 1/2 cups breadcrumbs |
6 tablespoons milk |
2/3 cup freshly grated Parmesan cheese |
1/2 cup finely chopped yellow onion |
6 tablespoons chopped fresh basil |
2 eggs |
2 cloves garlic, minced |
1/2 teaspoon ground black pepper |
2 lb sweet Italian sausage, casings removed, diced |
4 tablespoons pine nuts |
4 tablespoons dried currants |
Olive oil, for frying |
Directions:
- Mix together the breadcrumbs and milk in medium bowl. Let mix stand 5 minutes.
- Pour oil into a large pan. Bring to medium heat.
- Mix in parmesan, onion, basil, egg, garlic and black pepper to the breadcrumbs.
- Add the sausage, pine nuts and currants. Blend together well.
- Form mixture into balls. Place meatballs in the pan and cook until browned.
- Transfer meatballs to a paper towel lined plate. Let sit for a few minutes before serving.
Main Ingredient: | Sausage |
Cooking Method: | Stovetop |
Course: | Side |
See Other Recipes Like This
Italian
Fall
Winter
Summer
Spring
Enjoy these dark greens for your health!

Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!

Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >