For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Country Green Beans and Ham
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Avocado Bacon and Egg Breakfast Sandwich
Serves 4 |
Breakfast just got a whole lot tastier!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| Olive oil spray |
| 8 eggs, beaten |
| Salt, to taste |
| Ground black pepper, to taste |
| 4 bagels |
| 4 slices bacon, cooked |
| 4 tomato slices |
| 1 avocado, sliced |
Directions:
- Heat a large nonstick skillet over medium heat, spray with olive oil.
- Crack eggs and scramble until they are just set. Season with salt and pepper. Set aside.
- Split bagels in half and lay face up. Layer the eggs, bacon, tomato and avocado atop the bottom bagel slice. Place the top half of the bagel on top of the avocado to complete the sandwich and enjoy!
| Main Ingredient: | Egg, Bacon, Avocado |
| Course: | Side |
See Other Recipes Like This
Winter
Spring
Fall
Summer
Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >
Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >
