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Pineapple Turkey Tacos
Serves 4 |
Sweet, savory and deliciously wholesome.
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Ingredients:
| Olive oil, for the skillet |
| 1/2 tablespoon minced garlic |
| 1/2 yellow onion, chopped |
| 1 lb ground turkey |
| 1 tablespoon taco seasoning |
| 1/2 cup jarred salsa |
| 2/3 cup diced pineapple |
| 4 taco shells, warmed |
Directions:
- Pour a little olive oil into large skillet. Bring to medium heat. Once hot, add the garlic and onion. Cook for 3 minutes, stirring regularly.
- Add the ground turkey to the skillet. Sprinkle the taco seasoning over top. Cook and stir until the turkey is lightly browned.
- Pour the salsa into the skillet and add the pineapple, stir together. Let simmer for 5 minutes.
- Spoon the taco filling into the taco shells and enjoy!
| Main Ingredient: | Ground Turkey |
| Cooking Method: | Stovetop |
| Course: | Dinner |
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