For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Grilled Chicken with Lime Tacos
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Grilled Mexican Street Cauliflower
Rate this Recipe
Serves 4 |
A tasty twist to the all-time favorite.
Ingredients:
1 head cauliflower |
1 tablespoon vegetable oil |
1/4 cup mayonnaise |
1 teaspoon chili powder |
1/3 cup fresh cilantro |
1/2 cup crumbled cotija cheese |
1 lime, quartered |
Directions:
- Preheat grill to medium.
- Remove the leaves and stem from the cauliflower. Cut the cauliflower into 4 thick slices. Brush each side of the cauliflower steak with vegetable oil.
- Place the cauliflower on the grill, close the lid and cook for about 5 minutes, until the cauliflower begins to char. Flip and repeat the process for the other side.
- Transfer the cauliflower to a plate. Brush each side with mayonnaise. The sprinkle the chili powder, fresh cilantro, and crumbled cotija over top. Finish by squeezing a lime wedge over each cauliflower. Enjoy!
Main Ingredient: | Cauliflower |
Cooking Method: | Grill |
Course: | Side, snack, appetizer |
See Other Recipes Like This
Spring
Summer
Mexican
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >