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Easy Chopped Salmon Salad





Serves 4 |
Enjoy this heart healthy salad!
Ingredients:
| 2 cups lettuce | 
| 2 teaspoons garlic, minced | 
| 1/2 red onion, chopped | 
| 2 tablespoons cilantro, chopped | 
| 1 lb. fresh salmon filet | 
| 2 tablespoons lemon juice, fresh squeezed | 
| 1/2 Roma tomato, chopped | 
| 1 teaspoon salt, more for taste | 
| 1 teaspoon pepper, more for taste | 
Directions:
- Preheat oven to 350° F.
- Add salt and pepper to salmon filet. Bake for 10 minutes on pan, cover top with foil.
- Remove salmon from oven and chill until cold. Chop salmon into small pieces then set aside.
- Mix together, lettuce, garlic, onion, cilantro, lemon juice, and tomato. Add salmon, gently toss and enjoy!
| Main Ingredient: | Salmon, Lettuce | 
| Cooking Method: | Bake | 
| Course: | Salad, dinner | 
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