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Easy Sugar Cookies

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Serves 24 | 

It's hard to top the classic sugar cookie.

Ingredients:

2 3/4 cups flour
1/2 teaspoon baking powder
1 teaspoon baking soda
1 cup butter
1 1/2 cups white sugar
1 teaspoon vanilla extract
1 egg

Directions:

  1. Preheat oven to 375° F.
  2. Mix together flour, baking powder and baking soda in a small bowl; set aside.
  3. In a large bowl, cream together butter and sugar until smooth. Add egg and vanilla to butter mixture; beat to combine. Slowly blend in dry ingredients.
  4. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Bake, until golden, about 8 to 10 minutes. Remove cookies from oven and let stand on cookie sheet for about two minutes before removing and transferring to wire racks to cool.
Cooking Method: Bake
Course: Dessert
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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