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Easy Green Bean Casserole

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Serves 8 | 

A surprisingly easy and delicious dish.

Ingredients:

2 1/2 lb fresh green beans
1 1/3 cups French fried onions
2 cans cream of mushroom soup
1 cup shredded cheddar cheese
1 tablespoon water

Directions:

  1. Preheat oven to 350° F.
  2. Trim ends of green beans. Place green beans in a microwave safe bowl. Pour water into bowl. Cover bowl with a paper towel and microwave green beans for 5-7 minutes. Drain water and pat dry green beans.
  3. Combine green beans, 1/3 cup of French fried onions, both cans of cream of mushroom soup and shredded cheese in a large mixing bowl. Stir to combine.
  4. Transfer mixture to a medium baking dish. Place baking dish in oven and cook for 25 minutes. Remove baking dish from oven and top with remaining 1 cup of French fried onions. Place back in oven and cook for an additional 5 minutes.
Cooking Method: Bake
Course: Side
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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