For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Herb Turkey Wrap
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Cheesy Onion & Avocado Scrambled Eggs
Serves 2 |
Start off the morning with deliciousness!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1/2 avocado |
| 4 eggs |
| 2 oz grated extra-sharp Cheddar |
| 2 teaspoons unsalted butter |
| 1 onion |
| Salt, to taste |
| Pepper, to taste |
Directions:
- Cut avocado into small pieces. Chop onion.
- Whisk together eggs and Cheddar in a mixing bowl. Season with salt and pepper.
- Heat butter over moderately high heat in a nonstick skillet until foam subsides.
- Saute onion, stirring, until just beginning to soften, about 2 minutes. Add egg mixture to the skillet.
- Cook, stirring constantly, until eggs are just set, about 1 minute, or to desired doneness. Remove skillet from heat.
- Stir in avocado and serve.
| Cooking Method: | Stovetop |
| Course: | Breakfast, brunch |
Similar Recipes:
See Other Recipes Like This
Spring
Mother's Day
Fall
Winter
Summer
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
