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Pumpkin Chocolate Fudge
Serves 12 |
The perfect dessert for Autumn.
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Ingredients:
| 1/2 cup pumpkin puree |
| 1/4 cup cocoa powder |
| 1/2 teaspoon vanilla extract |
| 1/4 cup honey |
| 1/8 teaspoon salt |
| 1/2 cup melted coconut butter |
Directions:
- Line a small rimmed pan with parchment paper.
- Combine pumpkin puree, cocoa powder, vanilla extract, honey, salt and coconut butter in a mixing bowl. Use a blender to make smooth.
- Pour into pan and smooth over with the bottom of a spoon.
- Place pan in the freezer. Remove from freezer when firm to cut into squares.
| Main Ingredient: | Pumpkin Puree |
| Course: | Dessert |
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