For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend

Hawaiian Ham and Pineapple Kebabs
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Cheesy Tortilla Soup





Serves 4 |
Ingredients:
1 can tomatoes, undrained, 8 oz. |
1 onion, coarsely chopped |
1 clove garlic |
2 tablespoons cilantro, diced |
1/4 teaspoon sugar |
4 cups vegetable broth |
6 tortillas, 6-inch |
1 1/2 cups shredded Monterey Jack cheese |
Cooking oil, for frying |
Directions:
- Place undrained tomatoes, onion, garlic, cilantro and sugar into a blender. Cover and blend until almost smooth. Pour into a large saucepan. Add in vegetable broth. Bring to a boil, then cover and simmer for 20 minutes.
- While soup is simmering, cut tortillas into small strips. Heat oil in a pan. Fry strips for about a minute, until crisp and lightly browned. Transfer tortilla strips to paper towels.
- Ladle soup into four bowls. Top soup with tortilla strips and cheese.
Cooking Method: | Boil |
Course: | Lunch |
Similar Recipes:
See Other Recipes Like This
Cinco De Mayo
Spring
Summer
Mexican
Fall
Easy and Tasty recipes that kids love!

Try out these tried and true classics that kids go bananas over. They're fun, simple and delicious! View Recipes >
Throw something on the barbie!

Summer is here and boy do we have a few delicious recipes for you! Try them out today, you won't regret it! View Recipes >