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Chicken Juicy Lucy Burger

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Serves 4 | 

A yummy twist on the classic burger.

Ingredients:

1 1/2 teaspoons salt
1 1/2 teaspoons ground black pepper
1 1/2 teaspoons paprika
1 1/2 teaspoons garlic powder
1 1/2 lb ground chicken
1/2 cup breadcrumbs
4 slices cheddar cheese
4 hamburger buns

Directions:

  1. Heat a skillet to medium heat.
  2. In a large bowl mix together salt, pepper, paprika, and garlic powder. Add ground chicken and breadcrumbs.
  3. Form into 4 balls. Place balls on wax papered surface and press down into patties.
  4. Cut each slice of cheese into quarters. Arrange cheese in the center of four patties.
  5. Place the remaining four patties on top of each cheese filled patty. Lightly press down and seal edges shut.
  6. Cook patties in the skillet for 8-10 minutes per side.
  7. Transfer patties to the hamburger buns and enjoy!
Cooking Method: Skillet
Main Ingredient: Ground Chicken
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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