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Classic Homemade Chili

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Serves 10 | 

This one is plain delicious!

Ingredients:

1 lb ground beef
1 yellow onion, chopped
1 red bell pepper, finely chopped
1 can diced tomatoes, 28 oz.
1 can tomato sauce, 29 oz.
1 can kidney beans, 27 oz.
1 can black beans, 15 oz.
2 tablespoons chili powder
1 1/2 tablespoons cayenne pepper
1 teaspoon ground cinnamon

Directions:

  1. In a large pot, brown the ground beef with chopped yellow onion and bell pepper over medium heat.
  2. Stir in diced tomatoes and tomato sauce.
  3. Add the kidney and black beans, chili powder, cayenne pepper and cinnamon. Stir well.
  4. Cover and let simmer for 20 minutes, stirring occasionally.
  5. Spoon chili into serving bowls while hot and enjoy!
Cooking Method: Stovetop
Main Ingredient: Beans, Ground Beef
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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