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Easy Carne Asada

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Serves 4 | 

Highly flavorful and quick to prepare.

Ingredients:

Cooking oil, for skillet
2 teaspoons ground cumin
2 cloves garlic, peeled and minced
2 boneless beef top loin steaks
2 lime wedges
3/4 cup prepared guacamole
4 flour tortillas, warmed

Directions:

  1. Pour a small amount of cooking oil into a skillet and bring to medium heat.
  2. Combine cumin and garlic in a small mixing bowl. Press steaks into bowl and evenly coat with cumin and garlic.
  3. Place steaks in the skillet and cook until browned and then flip to cook other side.
  4. Remove steak from the skillet. Place steak on a cutting board and squeeze lime juice evenly over each steaks, then cut into thin slices.
  5. Serve with guacamole and tortillas.
Main Ingredient: Steak
Cooking Method: Skillet
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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