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Bacon Jalapeno Egg Salad Sandwiches
Serves 3 |
A yummy twist on the classic sandwich.
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Ingredients:
| 8 eggs, hard boiled |
| 1/2 cup mayonnaise |
| 8 oz bacon, cooked and chopped |
| 1 jalapeno pepper, diced |
| 1 tablespoon yellow mustard |
| 6 slices bread |
Directions:
- Peel the shell off the eggs and chop into small pieces. Transfer to a mixing bowl.
- Add the mayonnaise, bacon, jalapeno, and yellow mustard to the eggs. Stir together until well combined.
- Spread the egg salad across three slices of bread. Place the remaining three slices on top of the egg salad. Cut sandwiches in half and enjoy!
| Main Ingredient: | Egg |
| Course: | Lunch, snack |
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