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Crispy Baked Drumsticks

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Serves 4 | 

This delicious drumsticks recipe uses cornflake cereal to coat chicken pieces.

Ingredients:

3 cups cornflake cereal, crushed
1/3 cup grated Parmesan cheese
1/4 teaspoon ground red pepper
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
3/4 cup fat-free buttermilk
8 chicken drumsticks, skinned
Vegetable cooking spray

Directions:

  1. Preheat oven to 425° F.
  2. Line a baking sheet with foil and then coat with cooking spray.
  3. Place cereal, cheese, red pepper, salt and black pepper into a large re-sealable plastic bag; seal and shake bag to combine ingredients.
  4. Pour buttermilk into a shallow dish.
  5. Place 2 drumsticks into dish with the buttermilk; turn to coat and then place into plastic bag. Seal plastic bag; shake to coat drumsticks with cornflake mixture. Set drumsticks onto baking sheet. Repeat process with remaining drumsticks. Sprinkle remaining cornflake mixture evenly onto drumsticks. Lightly coat drumsticks with cooking spray.
  6. Bake until drumsticks are cooked through and well browned, about 25 to 30 minutes.
Cooking Method: Bake
Main Ingredient: Chicken
Course: Dinner, Lunch
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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