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Pepperoni Cheesesteak Pizza

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Serves 6 | 

Move over plain pepperoni, there’s a new pizza in town.

Ingredients:

1 package pepperonis, 8 oz., 8 oz.
1 package prebaked pizza crust, 12-inch
2 cups shredded mozzarella cheese
1 onion, sliced thin, separated into rings
1 bell pepper, cut into thin strips, green or red
3/4 teaspoon salt
1/2 teaspoon pepper

Directions:

  1. Heat oven to 400° F.
  2. Heat large nonstick skillet over medium heat until hot. Add onion and bell pepper; cook until vegetables are crisp-tender. Remove from skillet with slotted spoon, season with salt and pepper.
  3. Place pizza crust on baking sheet. Add onions and bell peppers, top with pepperonis then cheese. Place in oven and bake in for 8 to 10 minutes, or until cheese is melted.
Cooking Method: Bake
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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