For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Easy Steak Fajitas
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Baked Potato Skins with Pizza Toppings
Serves 16 |
The perfect weekend snack.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1/2 cup Pepperoni, diced |
| 1/2 stick butter, melted |
| 6 oz shredded cheese, your preference |
| 8 Russet potatoes |
| Kosher salt, to taste |
| Canola oil, to grease pan |
| 14 oz Pizza sauce |
| Additional pizza toppings, optional |
Directions:
- Preheat oven to 400° F.
- Clean and scrub each potato. Rub with canola oil, season with light sprinkle of salt. Place in oven, bake 30-45 minutes, skin should become crisp.
- Remove from oven, let cool long enough to handle with bare hands. Cut each potato in half, use spoon to scoop out center of potatoes. (Leave some around edges and a bit in the middle.) Brush the inside of the potatoes with melted butter. Place on baking sheet, bake additional 5-7 minutes. Remove from oven and let cool.
- Put a spoonful of pizza sauce in each potato, top with cheese, place on diced pepperoni and other toppings. Place in oven, bake for 2-3 minutes.
- Remove from oven and serve soon afterward.
| Cooking Method: | Bake |
| Main Ingredient: | Potato |
| Course: | Side, appetizers |
See Other Recipes Like This
Spring
Fall
Winter
Summer
Easy recipes your whole family will love
Tired of loading up your shopping cart with snack foods you know aren't very healthy? We've got a simple solution to your snacking needs. View Recipes >
Prepare a Special Meal for Your Sweetheart
Worried about Valentine's Day dinner? Are you making your sweetheart a special dinner? What will you make? Here are a few recipe ideas to get you started. From main courses to a dessert and cocktail. View Recipes >
