For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Cheesy Tortilla Soup
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Timers
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Catfish Tacos
Rate this Recipe
Serves 4 |
A delicious seafood dish that’s easy to prepare.
Ingredients:
1 lb catfish fillets, cut into bite size pieces |
1/2 cup seafood fry mix |
4 flour tortillas, warmed |
1/2 cup tartar sauce |
1/2 cup salsa |
1 tablespoon ground cumin |
Vegetable oil, for frying |
Lime wedges, for garnish |
Directions:
- In a small bowl, stir together tartar sauce and salsa. Cover with plastic wrap and refrigerate until ready to use.
- In a shallow dish, stir together cumin and seafood fry mix.
- Moisten catfish pieces with water; shake off excess. Coat catfish pieces in fry mixture.
- Add oil to a large skillet. Bring skillet to medium heat.
- Fry catfish pieces until golden brown and flip once. (Cook for 3 to 5 minutes) Drain cooked catfish on a paper towel-lined plate.
- Evenly divide catfish among warmed tortillas. Serve with tartar-salsa and lime wedges.
Main Ingredient: | Fish |
Course: | Dinner, lunch |
Similar Recipes:
See Other Recipes Like This
Spring
Cinco De Mayo
Summer
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >