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Cinnamon Coffee Cake

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Serves 8 | 

A no-fuss coffee cake that's super easy to bake.

Ingredients:

1/4 cup vegetable oil
1 beaten egg
1/2 cup milk
1 1/2 cups sifted flour
3/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/3 cup brown sugar
1 teaspoon ground cinnamon
1 tablespoon melted butter

Directions:

  1. Preheat oven to 375° F.
  2. Combine salad oil, egg, and milk in a mixing bowl. In a separate bowl, combine sifted flour, sugar, baking powder, salt, brown sugar, add them to the milk mixture and mix well.
  3. In another bowl, stir together cinnamon and butter, mix well.
  4. Grease a round baking pan with cooking spray, pour batter into the pan. Top the cake with the cinnamon mixture. Bake for 25-30 minutes.
Cooking Method: Bake
Course: Dessert, breakfast, brunch
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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