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Homemade Pumpkin Spice Latte

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Serves 1 | 

A healthier version of the coffeehouse classic.

Ingredients:

1/2 teaspoon vanilla
1/2 teaspoon ground cinnamon
8 oz brewed coffee
1/2 cup unsweetened vanilla almond milk
1 teaspoon pumpkin pie spice
3 drops liquid sweetener
3 tablespoons pumpkin puree

Directions:

  1. Combine pumpkin puree and almond milk in a microwave safe bowl. Place in microwave and heat for 30-45 seconds. Stir together to incorporate.
  2. Take out of microwave and add pumpkin spice, vanilla and liquid sweetener. Use a blender to get ingredients foamy. Blend for 30 seconds.
  3. Pour coffee into a large cup. Top with foam and sprinkle on ground cinnamon.
Course: Beverage
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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