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Grilled Bacon Chicken Kabobs

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Serves 8 | 

Juicy pieces of chicken breast and crispy bacon, grilled to perfection. This will become your new summer barbecue favorite!

Ingredients:

1 lb chicken breasts, cut into chunks
1/2 lb thick cut bacon, cut into quarters
Barbecue sauce, your preference
1 onion, chopped
1 red pepper, chopped
Kosher salt, to taste
Ground black pepper, to taste
8 skewers

Directions:

  1. Heat grill to medium.
  2. Alternate chicken, bacon and vegetables on skewers.
  3. Season with salt and pepper. Brush with barbecue sauce.
  4. Cook kabobs for 10-15 minutes.
Cooking Method: Grill
Main Ingredient: Chicken
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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