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Slow Cooked Fried Apples

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Serves 6 | 

Sweet with a hint of spices.

Ingredients:

3 gala apples, sliced
1/4 cup brown sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/4 cup sugar
1/4 cup melted butter
1 tablespoon lemon juice
2 tablespoons cornstarch

Directions:

  1. Place apples in a mixing bowl, sprinkle cornstarch over apples and coat evenly.
  2. Combine brown sugar, cinnamon and sugar in a separate bowl.
  3. Pour sugar mix over apples and toss to coat apples.
  4. Transfer apples to a slow cooker. Turn to high heat.
  5. Pour melted butter, vanilla extract and lemon juice over apples. Stir to combine.
  6. Place lid on slow cooker and cook for 2-3 hours. Apples should be very tender when ready.
Cooking Method: Slow Cooker
Main Ingredient: Apple
Course: Side
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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