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Spiced Rib Eye Steaks

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Serves 6 | 

A simple steak recipe that really satisfies.

Ingredients:

3 teaspoons ground black pepper
1 tablespoon dried thyme
4 teaspoons garlic powder
2 teaspoons salt
2 teaspoons dried parsley flakes
2 teaspoons groundred pepper
1 teaspoon lemon pepper
3 tablespoons olive oil
6 rib eye steaks

Directions:

  1. In a bowl, combine black pepper, thyme, garlic powder, salt, parsley, ground red pepper and lemon pepper.
  2. Brush steaks with olive oil and rub with the pepper mixture. Cover steaks and chill for 1 hour.
  3. Grill steaks over medium-high heat, covered, for 8 to 10 minutes per side or until steaks reach desired degree of doneness.
Main Ingredient: Beef
Cooking Method: Grill
Course: Dinner
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In no event shall Frazier Farms, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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